Latest posts
Moist Dark Chocolate Cake
Getting more into baking recently and I baked this delightful Moist Dark Chocolate Cake with a Chocolate Ganache that is so easy to make. With so many great cake recipes…
Mango Oatmeal Pancakes
Pancakes are one of my favorite things to eat for breakfast, but have you ever tried Mango Oatmeal Pancakes? This recipe for Mango Oatmeal Pancakes is such a delicious and…
Tastiest Zucchini Spaghetti (Gluten-Free)
#glutenfree Yellow Zucchini Spaghetti cooked in a super flavorful Tomato Garlic sauce, with Chicken Ham and #Mozzarella. There’s a secret ingredient to the sauce recipe (let me know in the…
Sesame Soba Noodles
Did you know that I’m a massive noodle lover, and my favourite kind are Soba Noodles. This Sesame Soba Noodle recipe is so simple and easy, and you’ll love the…
Chicken Karahi
I follow a lot of food shows, mostly food travel, dreaming about visiting those places and trying all that food. It’s funny how I ended up cooking a dish, Chicken…
Prawn Fried Rice
One of my favorite things to cook is easily a bowl of fried rice. This is comfort food in its most perfect form. I keep trying out variations of different…
Basil Pesto Spaghetti (with Linguine)
One of the few dishes that I crave almost on an everyday basis. I love spaghetti, and I honestly could eat it every day. And one of my favorite sauces…
Red Wine Risotto with Red Rice
There’s no end to creativity with cooking so I attempted a Red Wine Risotto made with Red Rice! Yes, you read that right. I wanted to make a healthier version…
Tuna Salad (Thai Style)
How about a Tuna Salad? Usually when it comes to tuna, I either enjoy it in sushi, sashimi or straight up tuna and egg sandwiches. I wanted to make a…
Healthy Thai Red Curry (with Millets)
Thai Curry is one of my favourite Thai foods to eat and this version my Veg Thai Red Curry with Foxtail Millets, is a great healthy alternative to regular Thai…
BEST Khow Suey (Chicken)
Khow Suey is something I’ve always eaten at restaurants and enjoyed it everytime. I used to think there’s probably a lot of effort involved in making them considering all the…
Creamy Mushroom Sauce
I love making different kinds of sauces every now and then, and this Mushroom sauce is so good. Usually I would eat this with chicken, but kept it simple and…
Homestyle Chicken Curry
When I think of Chicken Curry, it always reminds me of the homestyle chicken curry with rice that I’ve always enjoyed at home over the years. So today I cooked…
Kadhai Paneer
A simple and homestyle version of a classic dish called Kadhai Paneer. I’ve usually eaten this dish mostly at restaurants and not frequently at home, whereas it’s actually quite a…
Baked Herbed Rice
Sort of inspired by South American cooking recently, so made this awesome and easy Chimichurri Potato Salad along with a Baked Herbed Mexican Rice. (Yes, baked!) 😍 The Baked Herbed…
Chimichurri Potato Salad
Sort of inspired by South American cooking recently, so made this awesome and easy Chimichurri Potato Salad along with a Baked Herbed Mexican Rice. (Yes, baked!) 😍 So Chimichurri is…
Zoodles (Zucchini) Salad with Sesame
Every now and then, I keep switching meals in my diet and took the healthier lighter route today with this super simple Zoodles Salad, that’s got Zucchini, Red Cabbage, Iceberg…
Who is The Kitchen Foodie?
A shy little kid while growing up who was probably a very poor eater, mostly scolded for never finishing his food. A kid who never really appreciated food for what it is, without a grain of knowledge on taste & flavors. But as I grew older, I always saw my mother and brother cooking in the kitchen and one day this kid became adventurous to step foot into the kitchen, and cooked up his first plate of scrambled eggs. The rest is history from there. Now, Kartik Khanna aka The Kitchen Foodie is an obsessed foodie, who dreams and lives food, worked with previous food startups Yumist & Cookly, and now currently at Zomato, watches food shows on TLC, FoxLife and Netflix like a helpless addict. The food journey will never end. And The Kitchen Foodie is just the beginning.