Latest posts
Moist Dark Chocolate Cake
Getting more into baking recently and I baked this delightful Moist Dark Chocolate Cake with a Chocolate Ganache that is so easy to make. With so many great cake recipes…
Tastiest Zucchini Spaghetti (Gluten-Free)
#glutenfree Yellow Zucchini Spaghetti cooked in a super flavorful Tomato Garlic sauce, with Chicken Ham and #Mozzarella. There’s a secret ingredient to the sauce recipe (let me know in the…
Zucchini and Mushrooms in a Tangy Tomato Gravy with Herbed Rice
Do you love Meal Bowls? Then you would definitely enjoy this Zucchini and Mushrooms in a Tangy Tomato Gravy with Herbed Rice recipe. What a comforting and delicious meal bowl,…
Beer Battered Spicy Chicken Bread Pakoras with Sriracha Tamarind Chutney
Beer Battered Spicy Chicken Bread Pakoras with Sriracha Tamarind Chutney Ingredients (Uses 8 bread slices, Makes 16) (Tsp: Teaspoon, Tbsp: Tablespoon) For the chicken marination: Chicken Thigh Boneless Fillets x 3 1…
Baked Herbed Rice
Sort of inspired by South American cooking recently, so made this awesome and easy Chimichurri Potato Salad along with a Baked Herbed Mexican Rice. (Yes, baked!) 😍 The Baked Herbed…
Shrimp Soba Noodle Salad Bowl
My love for soba noodles is real and I can’t wait for you to try out my Shrimp Soba Noodle Salad Bowl recipe. The love is real because I could…
Crabstick Soba Noodle Salad
I love this easy and simple Soba Noodle Salad recipe. It barely takes any time to make and it is really light & refreshing. This Crabstick Soba Noodle Salad is…
Tuna Salad (Thai Style)
How about a Tuna Salad? Usually when it comes to tuna, I either enjoy it in sushi, sashimi or straight up tuna and egg sandwiches. I wanted to make a…
Kadhai Paneer
A simple and homestyle version of a classic dish called Kadhai Paneer. I’ve usually eaten this dish mostly at restaurants and not frequently at home, whereas it’s actually quite a…
The Juiciest and Tastiest Grilled Peri Peri Chicken Recipe
Juicy Grilled Peri-Peri Chicken, anyone? This is by far my favorite recipe that I discovered ages ago trying to find the perfect Grilled Peri-Peri Chicken recipe. This recipe is the…
Chicken Pepper Roast Kerala Style
An absolute flavour bomb, here’s my Chicken Pepper Roast Kerala style. I’ve been eating a lot of pepper fry dishes over the years and wanted to cook one myself. This…
South Indian & Thai Coconut Fish Curry with Potatoes
A kitchen experiment that turned out with one of the tastiest curries I’ve ever had. This is a South Indian inspired Thai Coconut Fish Curry with Potatoes. Ingredients (Serves 2-3)…
Pineapple Mango Salad
A simple Pineapple Mango salad with Grilled Pineapple glazed with Sriracha Sauce, Mangos, Cucumbers, Pomegranate, Lettuce, Walnuts and a Blue Cheese Yogurt Dressing. I think the combination of the ingredients…
Sewiyan (Vermicelli) Pudding
Every Eid for the past 10+ years, our house help always gets us a big bowl of Sewiyan. It’s the sweetest thing and this Eid 2020 we wanted to make…
Best Chicken Coconut Curry EVER!
An absolute killer recipe that’s a flavour bomb. This South Indian Chicken Coconut Curry has to be one of the best curries I’ve made hands down. It’s loaded with spice,…
Beetroot Pancakes with Strawberry Sauce
Who doesn’t enjoy pancakes! I think it’s one of the most popular breakfast dishes out there, with both sweet and savory options. And since I love to experiment with recipes all…
Spaghetti Carbonara
It’s tough to decide what’s my favourite kind of spaghetti, because Spaghetti Carbonara is right up there with a Basil Pesto for me. I tried a classic carbonara that’s not…
Thai Basil Soya with Rice
Thai Basil Soya with Rice! I absolutely love eating Pad Krapow Gai or Spicy Thai Basil Chicken with Rice. Have made it a few times at home and for a…
Who is The Kitchen Foodie?
A shy little kid while growing up who was probably a very poor eater, mostly scolded for never finishing his food. A kid who never really appreciated food for what it is, without a grain of knowledge on taste & flavors. But as I grew older, I always saw my mother and brother cooking in the kitchen and one day this kid became adventurous to step foot into the kitchen, and cooked up his first plate of scrambled eggs. The rest is history from there. Now, Kartik Khanna aka The Kitchen Foodie is an obsessed foodie, who dreams and lives food, worked with previous food startups Yumist & Cookly, and now currently at Zomato, watches food shows on TLC, FoxLife and Netflix like a helpless addict. The food journey will never end. And The Kitchen Foodie is just the beginning.